Double Chocolate Brownie

Ingredients: ALMONDS, Salted Butter (Butter (MILK), Salt), EGGYOLK, Chicory Fibre, Dark Chocolate (Cocoa Mass, Coconut Sugar, Cocoa Butter) (12%), Fat Reduced Cocoa Powder (3%), Natural Chocolate Flavouring (0.6%), Preservative: Potassium Sorbate, Baking Powder (Raising Agent (Sodium Diphosphate, Sodium Bicarbonate, Rice Flour), Acidity Regulator: Citric Acid, Salt.

For allergens see ingredients in BOLD.

Made in a bakery that handles other Nuts, Peanuts, Sesame, Soya, Sulphites, and cereals containing Gluten.

3.3g carbs per portion

Size: 40g(e)

Now you can have your cake and eat it with this rich and luscious double chocolate brownie. Ready to devour on the go, or warm slightly and add a dollop of extra thick double cream!

Store in a cool, dry place away from direct heat and consume before the best before date!