HIGH PROTEIN - Chicken Tikka Masala
- Dairy Free
- Contains Gluten
Ingredients
Chicken (70%), Water, Cream (Milk), Sundried Tomato Puree [Sundried Tomatoes, Tomato Paste, Sunflower Oil, Sugar, Salt, Basil, Oregano, Garlic], Pea Protein, Rapeseed Oil, Ginger Puree, Garlic Puree, Shallots, Coriander, Tandoori Masala [Coriander, Salt, Cinnamon, Ground Black Pepper, Garlic Powder, Ginger, Colour (Beetroot) (Beetroot Juice Powder), Clove, Cayenne, Cumin, Paprika Extract], Chilli Powder, Salt, Ground Coriander, Ground Turmeric.
Allergen Advice: for allergens see ingredients in bold.
Produced in an environment that handles gluten, sulphites, milk, egg, soya, mustard, fish, celery.
Description
5g of carbs, 46g protein per portion
Only available in the Protein Plan
Succulent chicken pieces in a lightly spiced hot masala sauce.
Please see below for ingredients and nutritional information.
Heating Instructions: Microwave: Microwave ovens may vary, the following is a guide only. Gently shake the pouch for 10 seconds and then make a small tear on either side of the pouch. Heat for 2 minutes on high, remove the top of the pouch and stir. Heat for a further 1 minute. Stir again before serving, ensuring the product is piping hot.
Saucepan: Empty contents of the pouch into a saucepan and heat gently, stirring occasionally, until piping hot.
Serving Suggestion: Serve with a portion of buttered vegetables. Please refer to your Guide to Success for full details and options.
Storage: Store in a cool, dry cupboard. Our unique cooking method seals in all the natural flavours, without the use of artificial additives. This enables you to keep the product for months without needing to freeze or refrigerate. If the pack is leaking or damaged do not use.
Nutrition Information
Typical Values | Per 100g | Per Portion |
---|---|---|
Energy | 594kJ 142kcal | 1485kJ 355kcal |
Fat Of which saturates | 6.5g 1.3g | 16.2g 3.2g |
Carbohydrate Of which sugars | 2.0g 0.3g | 5.0g 0.7g |
Fibre | 1.2g | 3.0g |
Protein | 18.4g | 46.0g |
Salt | 0.56g | 1.4g |